Yalla Eat! Chef Series: Loubna Zouiten presents Moroccan Milk Pastilla

Our weekly Yalla Eat! Instagram Takeover Chef Series features Arab American chefs demonstrating delectable recipes on our Instagram Stories. Tune in on Instagram to join in, and check out previous recipes on our Instagram highlights or here.

5:30 p.m. EDT Tuesday, Aug. 18, 2020
Loubna Zouiten (Louz Kitchen) presents Moroccan Milk Pastilla (Jouhara)


For the Pastry Cups:
6 sheets of filo dough
1 stick butter, melted

For the Cream:
1 and 1/4 cup milk
1 cinnamon stick
1 teaspoon orange blossom water
4 teaspoon cornstarch
2 tablespoons sugar

Crushed roasted almonds
2 or 3 dates, pitted and sliced
A few mint leaves

Loubna Zouiten is a Moroccan chef who loves cooking all types of food. She owns a Mediterranean restaurant in Parker, Colorado called Sahara, and loves sharing her recipes and passion for food with others and does so regularly on her Instagram page, Louz Kitchen.


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  • August 18, 2020 5:30 pm - 5:30 pm
  • 5:30 pm